Casa Wine Shop, La Romana Dominican Republic - Imported wines & cheeses
Carole Tremblay, Casa Wine Shop
Los Tres Viajeros S.A.
RNC #101-51827-8
Calle Restauracion #17, local 1
La Romana, Dominican Republic
809-802-3604 / 809-880-4881
email: casawineshop@gmail.com
Email: casawineshop@gmail.com
Note: All prices are subject to change without notice.
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88 points, Wine Enthusiast Magazine - 2006 Carneros Pinot Noir
88 points, Wine News - 2006 Carneros Pinot Noir
88 points, Wine Spectator - 2006 Carneros Pinot Noir
CA State Fair Wine 2009 Competition -Silver medal with 88 points
Tasting Notes
The 2006 Pinot Noir Carneros has aromas of bright bing cherry, fresh ground nutmeg and earthy wild mushroom. In the mouth it shows intense, bright blackberry and plum fruit with undertones of sweet mocha and clove. This is a wine of great depth with the long, supple finish considered a hallmark ... More Info... |
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RD$1.467 |
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Pinot Noir – Gary Farrell’s Winery -Russian River 2007
GRAPE SOURCE
This Pinot Noir was hand harvested from September 5-19, 2007 and sourced from ten individual blocks off the Ramal Vineyard in the Carneros appellation.
WINEMAKING
2007 in Carneros was a vintage marked by a dry winter and a growing season that was fairly mild and cool.
Late August heat got harvest rolling with mild weather following through September, giving ideal ripening conditions for all our varieties. The fruit was then hand sorted, de-stemmed and moved to fermenters ... More Info... |
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RD$2.471 |
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Best of Class, Sonoma County Harvest Fair - 2006 Carneros Syrah
88 points, Wine Spectator -CA State Fair Wine 2009 Competition -Silver with 88 points ---2006 Carneros Syrah.
The aromas are a combination of blueberry and kirsch, roasted meat, violets and black licorice. The flavors are cherry, spice and currant, with a medium to long finish of plum and toast. This is a very food friendly wine due to its natural acidity and a restrained winemaking approach (similar to Pinot Noir).... More Info... |
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RD$1.353 |
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2006 Syrah, Estate Bottled
Blackberries, cinnamon, black-olive flavors followed
by earthy tobacco, soft vanilla, and toast on the
palate. It makes you sip, sip, and sip again!... More Info... |
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RD$963 |
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Vin blanc sec AOC.
Sauvignon blanc 100%.
Riche et sec.
Aromes: Genêt, agrumes, lilas rose et noisette.
A servir frais avec du poisson, des fruits de mer et du saumon fumé.
La demande est très importante et la production est limitée. Le Pouilly Fumé n'est pas le vin de la Loire le plus accessible mais son prix se justifie. Considérant son style, le rapport qualité / prix ne peut pas être discuté.
Dry white wine AOC.
100% sauvignon blanc.
Rich and dry.
Aromas: Genet, citrus, lilac and pi... More Info... |
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RD$1.496 |
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Extrêmement aromatique, sec et gras, le Sancerre était autrefois connu comme le vin des bistrots de Paris. Il est maintenant servi dans les restaurants les plus prestigieux du monde entier. Un verre de Sancerre est un must avec du "Crottin", le fromage de chèvre régional. Le Sancerre est idéal pour séduire.
100% sauvignon blanc
Extremely aromatic, dry and greasy, the Sancerre was once known as the wine of Paris bistros. It is now served in restaurants most prestigious worldwide. A glass of Sancerre is a must with "Crottin, goat cheese region. The Sancerre is idea... More Info... |
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RD$1.363 |
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Pinot Gris, Columbia Valley
100% Pinot gris
Dry wine. Spicy aroma with hints of citrus and ripe melon. Delicate and slightly floral with a clean crisp palate which will complement lighter cuisine and be perfect on a hot day.
Tasting Notes
Bright and light in color with aromas of spice, honeydew and grapefruit that are accented by a hint of tropical fruits. The medium‐bodied palate is clean with spice and ripe grapefruit zest leading to a delicate yet crisp finish. This bright, fresh wine pairs perfectly with seafood and lighter cuisine, and i... More Info... |
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RD$766 |
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